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How it Works

When do I order?

Chefs post their menu for each upcoming week on Monday morning, and accept orders through Sunday evening at midnight (except for Monday dinners, which are due by 4PM PST.)

 

All orders for the upcoming week must be placed by the Sunday deadline.

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When and where do you serve?

Meals are delivered daily across San Mateo County from Monday to Thursday!

 

The delivery window is from 4-6:00 PM PST each day and the timing of your delivery is based on the route.

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Is the packaging sustainable?

We care deeply about our communities and environmental impact, so we have sustainability in mind with all of our packaging.

Our foil tins are recyclable (just give them a rinse!) and the majority of our containers are compostable. We also pick up and reuse the refrigerated bags and ice bottles to reduce waste.

Can I make substitutions or special requests?

Our chefs ask that very few substitutions or special requests are made.

 

However, they are usually able to accommodate small requests, such as asking for sauce on the side.

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What if I have an allergy or food sensitivity?

All of the chef's menu options include a detailed list of ingredients. We recommend that anyone with food allergies or sensitivities carefully review the list and avoid any dishes that might not work for them.

 

The food may contain — or may be processed in a space that contains — allergens such as milk, peanuts, tree nuts, wheat, dairy, eggs, fish, shellfish, soy, or sesame.

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How will my food arrive?

GatherMade meals are served heat and eat style! All orders will arrive cold in refrigerated bags with ice bottles, which can be returned upon your next delivery to reduce waste.

 

The majority of our meals are packaged in aluminum tins that you can place directly into the oven, with specific reheat instructions, helping to minimize dirty dishes!

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Who are the chefs?

Our chefs are members of your community with a passion for cooking & nurturing families!

They have all been lovingly selected to join our community and passed our detailed vetting and onboarding process. All chefs have passed an accredited food safety certification exam.

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Can I make substitutions or special requests?

Our chefs ask that very few substitutions or special requests are made.

 

However, they are usually able to accommodate small requests, such as asking for sauce on the side.

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Our Mission

In a world where time is increasingly at a premium, GatherMade provides the gift of time restored to reconnect with those most important to us over a wholesome and delicious meal.

 

Our exclusive community of home chefs prepares meals that are delivered fresh to your door each day – relieving the burden and stress of cooking meals from the to-do lists of busy families.

 

We know it takes a village and want to create a community that supports each other.